Youth Engagement, Building System Understanding Workshop for Youth on Food Systems

This event raises youths’ awareness of sustainable food practices, nutritional health, and environmental issues. Through hands-on learning, they develop practical skills such as gardening, cooking, and food preservation, while also cultivating leadership and advocacy in support of food security. This knowledge often leads to behavioral changes, including healthier eating habits and reduced food waste. Furthermore, young people may become more engaged in their communities, working on projects that address local food insecurity or promote sustainable agriculture. Ultimately, such programs empower youth to become agents of change, equipping them with the tools to influence the future of food systems and sustainability.